Thursday, May 13, 2010
On Mondays, I typically stop at the grocery store on the way home from taking the boys to school. This Monday, for perhaps the first time ever, I somehow didn't have my purse with me, so I couldn't go shopping. When I got home I spent some time planning out a shopping list (most often, I shop by memory). At that point I realized every single school night this week we have some activity - baseball or hockey - and, realistically, I just couldn't make that fish with sorrel recipe from Canal House I've been wanting to try. I'd love to hear about how you manage dinner on nights when you need to eat in a hurry or even in the car. Abbott doesn't like chicken, Cal doesn't like pasta. Our 'on the go' meals seem to rotate between veggie burgers, frozen halibut (fish & chips style) from whole foods (quick to bake and eat, very portable), quiches and casseroles, sometimes deli meals. I, for one, am tired of all of them.